Good News | Restaurant and Bar

Jason Lennon

a month ago

My lobster pot stickers were excellent. My ahi tuna fried rice was spectacular. Loved it. The brussel sprout appetizer was perfection! Drinks were good, sangria excellent. Lizzie was a tremendous server. The burratta ravioli though ...disappointing 😭. They were almost empty. But everything else was so great 👍

Mark LoGiurato

a month ago

Delicious healthy made to order food. The peach salad was terrific as was the salmon. Service is very good as well.

g

3 months ago

Updated: Back in town again and I had to stop by. The Tuna Tar Tar, Pan Fried Grouper, and Beet & Citrus Salad with Steak was so good! Apparently this is from Chef Carlos’ new menu. Our Old Fashioned and the Hot Watermelon Margarita were amazing and our server Demi was the cherry on top. Will be back! Stopped by for Sunday brunch today, and wow! Had pistachio martinis, tuna tostada, and chicken tikka masala as well as shrimp scampi for our mains. Everything was delectable. If I lived in town, I’d be a regular especially with the amazing service from Tyler. Was able to enjoy the patio with my pup. Will be back!

Michelle Humann

3 months ago

Excellent food and service. Scoring a 3 for atmosphere ONLY BECAUSE we sat out on the patio which is right on a very busy street with dumptrucks and tractor trailers passing by pretty consistently. Makes for a very loud dinner experience. Remodel looks great though, but they should've considered moving the outdoor seating to the back of the building. Otherwise, everything was perfect!

Diane Todd

3 months ago

This is the most disappointing meal I’ve had since the ownership change. I heard they got a new chef who changed the menu. As I stated the atmosphere and service were great. Drinks also excellent. We ordered a half dozen oysters that were so tiny they should have not been served. My partner said his Pad Thai was very good. He would have liked the Wok Shrimp and vegetables but they took it off the menu. I adore artichokes so I tried the artichoke pasta which I thought was very bland. Was there any artichoke in the raviolis? The fried artichoke pieces on top were a good touch even though I didn’t want something fried. We tried the Crème Brûlée cheesecake for dessert. Where was the Crème Brûlée? Again, disappointing the cheesecake was dry. Our server, Demi was excellent!